Once the ham hits 120F internally, turn up the oven to 425F. This article has been viewed 163,305 times. wikiHow is where trusted research and expert knowledge come together. Remove the ham from the oven and brush with the honey glaze. The best way to do this is to cook it on a low temperature so the outside doesnt dry out before the inside is heated. How do you heat a spiral ham in the oven? Fill the pan with an inch of water and roast in the oven until the internal temperature reaches 140 degrees F, about 20 . 3. Although it would be rare to find a spiral ham that hasnt been previously cooked, it is best to check the label on the front of the package. Once the ham is heated through, remove it from the foil and set upright. Place the ham on a baking sheet and bake for 10-15 minutes, or until the ham is heated through. How long should you cook a 10 lb spiral ham? Grab a roasting pan and fit with a wire rack. The spiral cut ham was invented over 40 years ago by our founder, Harry J. Hoenselaar. 2. A spiral sliced honey ham is a great addition to any holiday feast. A 10 lb spiral ham will take around 3-4 hours to cook in a conventional oven at 325 degrees F. To ensure the ham is cooked through, use a meat thermometer to check the internal temperature. Here are the cooking instructions for a giant spiral honey ham: 1. Remove from oven and brush with a glaze of your choice. When baking a spiral cut ham, preheat the oven to 325 degrees Fahrenheit. This means when youre cooking a ham, you just want to heat it through. I have this ham, and yes, its been in the oven at 250 for 2 hours. Bake the ham for 12 to 15 minutes per pound. That said, a spiral-sliced ham (that is, a bone-in ham that the butcher has sliced into, you guessed it, a giant spiral), falls apart into tidy pieces and is a safer option if the idea of carving . Remove ham from the slow cooker. if you cook it in water, then it shouldn't be as salty. Allow the ham to rest for at least 20 minutes before serving. However, you should be careful not to overheat the ham. Cover ham with foil and bake for 10-12 minutes per pound. The ham is sliced within an inch of the center bone. Descriptions: HEATING AND GLAZING HAM: 1. The ham should reach an internal temperature of 140 degrees Fahrenheit. And I totally understand why I get the questions. Were committed to providing the world with free how-to resources, and even $1 helps us in our mission. Greek Egg and Lemon Soup (Avgolemono Soup), Braised Pork Tenderloin with Cabbage and Apples. Preheat the oven to 275F. This will help the ham to cook evenly and prevent it from shrinking too much. by Lynne Webb on April 2, 2015 (Updated July 26, 2022) // Leave a Comment. Close the lit and cook the ham for four hours on LOW. I have never made one but this is the easiest one Ive found .Thank you. Place ham on a roasting pan and bake for 30 minutes. To bake a honey ham, preheat the oven to 350 degrees Fahrenheit. Enjoy! We regret to inform our customers that our restaurant is closed and we are no longer taking reservations. Because of this, the ham will have a different texture than a conventional ham. Thank you! Cover spiral ham tightly with foil, no steam escapes. Press the brown sugar evenly over the mustard, ensuring it adheres to the ham. Remove from oven and brush with a glaze of your choice. Heat until monk fruit is dissolved. Check out this related video from ExpertVillage on Youtube. When your ham is cooking, let it rest for 10-15 minutes before carving. Carving Instructions: Spiral sliced hams are not sliced all the way through so the ham stays intact during heating. Ham is now ready to serve. So, why does ham have water added? Preheat the oven to 325F. In fact, ham is often treated with a brine solution before it is smoked, and this helps to keep the meat safe and delicious. Eight out of 10 preferred our taste, making us the winners of the Honey Ham Taste Challenge! 2. Preheat the oven to 375 degrees Fahrenheit. If youre wondering how to cook a spiral ham, heres everything you need to know! Omaha Steaks Spiral Sliced Ham is fully cooked making it possible to serve directly from the refrigerator. Remove all packaging from the ham and wrap it in foil to seal in moisture during , WebGenerally, its said that a precooked spiral ham needs to be reheated in an oven at 325 degrees Fahrenheit. Transfer ham to a platter. 5. Once youve chosen the proper temperature, youre ready to apply a glaze. When buying a ham at the grocery store, there are a few things to keep in mind. Chef Reyes graduated from Arizona Culinary Institute in 2011 with a degree in Culinary Arts, Baking, and Restaurant Management. Spiral Sliced Honey Ham: Keep refrigerated. Uncovered will give a slightly crisper exterior and need closer to the longer cooking time. Download 'The Why Waste? You can use the glaze packet that came with the ham or make your own Honey Baked Ham Glaze, the choice is up to you. Web Step 1 Remove ham from refrigerator and let sit at room temperature for 1 hour. Learn to love your leftovers with zero-waste recipes from world-famous chefs. Remove all the packaging from the ham and place it cut side down on a large sheet of heavy-duty aluminum foil. With its foamy head, the Clover Club cocktail is one of the most recognisable drinks. Spiral ham is a type of ham that is cured, pre-cooked and sliced for convenience. A moist, flavorful baked ham glazed with a simple blend of honey, Dijon mustard, orange juice and ginger makes an easy, fuss-free main course for a crowd. After that, place it cut side down on a piece of foil and reheat. Place ham on a rack in pan. Member's Mark (Sam . Scoring the ham before applying the glaze helps create a greater surface area, allowing the ham to better absorb the flavors and ensuring that the glaze sticks better to the ham. Brush the glaze all over the surface of the ham. Follow those steps and you'll end up with a hot and delicious ham. Thanks to all authors for creating a page that has been read 163,305 times. Cook until mixture thickens into a glaze, 6 to 8 minutes. Place covered ham in the preheat oven and bake for 15 minutes per pound. =: 2 hours 4 minutes I do have to be that guy that asks about the time. Publix Spiral Ham Heating Instructions Read/Download Bourbon-Glazed Ham (Serves 8 to 10) You can make this recipe with a fully cooked bone-in, boneless or spiral cut ham. An Expensive Dud. If the ham is not covered, the moisture can escape and the ham can become dry. Pour orange juice into a spray bottle and mist the ham to moisten the . There are a few reasons, but the main one is that it helps to keep the meat moist and juicy. This will allow you to have enough leftover ham to enjoy over the next few days. To reheat this ham, wrap it in heavy-duty aluminum foil and place it inside an oven roasting bag. Content and photographs are copyright protected. This is sold as an Aldi Find or Seasonal Favorite, so it's something that is not available in stores year round. One of the best tips that I can give you on how to cook a spiral ham so that it stays moist is to tightly cover the roasting pan. Preheat the oven to 350 F. Place the ham in a roasting pan, cover with foil, and bake for 1 hour. Place the ham cut-side down on a roasting pan (if using a disposable aluminum roasting pan place it atop a baking pan for support). This will allow the folds of the spiral cut ham to remain tight during the reheating process. Return to oven and cook until you hit 140 degrees. Thaw the ham if necessary. Brush 1/2 of the honey mixture over ham, gently separating the slices so mixture can reach middle of ham. wikiHow marks an article as reader-approved once it receives enough positive feedback. Spiral ham comes fully cooked, all you have to do is heat and serve! scoring the surface of the ham if desired. You can check the water percentage on the label, or refer to the following labeling system for hams sold in the United States: If the spiral sliced ham will not be used immediately after cutting, store the ham in the freezer so as to maintain its quality. Place your ham flat-side down in a shallow pan. I'm also a big fan of healthy eating, and I love sharing tips and recipes for healthy and delicious food. 5. Warm ham at 325?F for 10-12 minutes . Once its cooked, you should brush it with glaze to keep it moist and crispy. Pure honey is best, but you can also use maple syrup. A spiral ham is a pre-cooked ham that has been spiral-sliced and is ready to eat. I prefer to use a combination of chicken stock and orange juice. You can unsubscribe anytime by clicking the unsubscribe link at the bottom of emails you receive. I am glad your article. Prices from: $86.51. The HoneyBaked Ham Company Half Ham (Boneless) The overall flavor was good, but the glaze ruined this ham for our tasters. When cooking a spiral ham, its important not to wrap it too tightly, as the ham may overcook. Pour water into the bottom of the dish, then pour the Spiral Ham Cooker on top of that. You could use broth if you prefer less sweet. 2021 Share-Recipes.Net. How do you heat a fully cooked spiral sliced honey ham? Once the ham is done, allow it to sit for 15 minutes before carving it. had directions. Bring to a boil, reduce heat, and simmer for 5 to 10 minutes. Cook the glaze on medium heat for about 2 minutes, or until it begins to boil. Not only is it super convenient (fully cooked, ready to heat and serve), its also incredibly tender, juicy and flavorful. After that, youll need to pour a glaze over the ham. However, I would always suggest that you base the number of serving on adult portions. If youre glazing your ham like when youre making a copycat homemadehoney baked ham the glaze should be added at the end so it doesnt burn. By signing up you are agreeing to receive emails according to our privacy policy. (Do not overheat, the product is fully cooked.) How do I cook a giant spiral sliced honey ham? Mix cornstarch and water together in a bowl and pour into the saucepan. Use honey mustard for a sweeter glaze, or Dijon mustard for a more acidic flavor. Hams tend to show up at Aldi during November and December and also in time for Easter, as was the . This will help to keep the ham moist and juicy. Bone-in hams are a great value - packing a punch of flavor. There are a few different ways that you can warm up a fully cooked ham. However, we would like to invite our customers to visit our review site, where they can leave feedback about their dining experience. Let it rest for a few minutes before slicing and serving. To cook a spiral ham without it drying outmake sure you use ameat thermometerto reach 140F and do not overcook it. Thanks for a simple recipe that turned out great!! The shape and size of the meat can greatly affect the amount of time it takes. Download the Fine Dining Lovers 'Why Waste? Requested URL: giantfoodstores.com/groceries/meat/pork-ham/ham/spiral-sliced-ham/giant-spiral-sliced-ham-half-cured-bone-in-honey-fully-cooked-apx-9-11-lb.html, User-Agent: Mozilla/5.0 (Windows NT 10.0; Win64; x64) AppleWebKit/537.36 (KHTML, like Gecko) Chrome/103.0.5060.114 Safari/537.36 Edg/103.0.1264.49. One reason is that it helps to keep the meat moist and juicy. First, cut off the hams skin and discard it. A glazed spiral ham can be easily prepared and will be one of your most impressive holiday dishes. Especially served with Mac and Cheese and mashed potatoesYum!! Leave a comment and a rating to share your thoughts with others. After this, you should drizzle the glaze over the ham. Or use an oven roasting bag; follow instructions on the bag for preparation. Cover the ham with foil or a lid to prevent it from drying out. If the ham has a glaze or sauce on it, be sure to not let it burn by basting it every 10-15 minutes. Remove the ham from the oven. If adding ham glaze, add it during the last 20 minutes of cooking. Simply brush it on during the last 20 minutes. Next, add the spices and mustard and all the other ingredients. Were Lynne & Erika, seasoned home cooks and recipe creators here at My Gourmet Connection. This post may contain affiliate links. No matter which cooking method is used, a 12-pound spiral cut ham should be cooked to an internal temperature of 165 degrees Fahrenheit for safety reasons. It is nice to see a nice simple glaze listed as well. I have cooked this ham both with and without covering it with foil. Thanks! Return ham to oven and continue to bake, uncovered, for about 15 min. A perfect low carb option for a big family dinner that still tastes amazing! However, in order to make this dish taste amazing, you must make sure that the ham remains moist throughout the cooking process. Baste every 30 minutes. Remove all packaging material from ham, cover tightly with aluminum foil and place in pan. Roll the tin foil up , WebOnce youre done scoring, liberally brush your glaze on the ham. Since then, The Honey Baked Ham Company has become famous for its tender, juicy and delicious hams, not only for the way they are spiral sliced but for their mouth-watering irresistible, sweet and crunchy honey glaze - Harry's secret recipe. It may look like its ready to serve, but the label will specify that it needs to be cooked thoroughly. To spiral slice a honey ham, you will need a sharp knife and a cutting board. "According to my husband it was the best I've ever made! You can also use an instant-read thermometer. The ham is cooked in a spiral shape, and the glaze makes it a sweet and sticky delight. Brush the glaze on the surface of the ham when the internal temperature is around 120F. Preheat the oven to 325F. Drain off pan juices and reserve. FDL+ Save this content and enjoy it whenever you want. Here you will find deliciously simple recipes for the every day home cook. When grilling a spiral cut ham, preheat the grill to medium-high heat. You can either leave it at room temperature or heat it up before serving. Use a small saucepan and add the water and golden monk fruit. If you want to warm up a ready-to-eat spiral cooked ham, put in on an aluminum baking sheet and wrap it in aluminum foil. Remove all the packaging from the ham and place it cut side down on a large sheet of heavy-duty aluminum foil. Approved. They typically weigh 10 lbs or more and can be cooked in the oven or slow cooker. In order to achieve a juicy spiral ham, you should carefully check the temperature of the meat before cooking it. A perfect low carb option for a big family dinner that still tastes amazing! Just be sure that it fights tightly around the edges and there are no holes for the liquid to escape. To heat or glaze your Cook's Spiral Sliced Ham prior to serving, we recommend the following instructions for best results. Remove packaging and if your ham has a small plastic disk on the underside of the bone, remove and discard the disk. Remove from the oven and place onto a serving plate. Then, place the ham on a rack in your oven and cover it with aluminum foil. It is a bit more complicated to cook than a regular ham, but the results are worth it. Remove from the oven and allow to cool before slicing. If it doesn't fit, top the crockpot with foil first to trap the heat in. Weve updated the recipe. Bake for 25 minutes, or until the ham is cooked through and has pulled away from the sides of the dish. Fit a roasting pan with a rack and fill with 1 inch of water. Yes. Additionally, if the ham is covered too tightly, it can cause the outside to become overcooked while the inside remains undercooked. My preferred method of cooking ham. We followed these directions and with a 9.5 lb ham we baked at 250 and 2 hours 15 min later internal temp was still at only at 90 Im sure it will still be great but definitely was not ready in time for dinner. For example, the size and shape of the meat can affect the cooking time. Thank you for your understanding. Giant spiral honey ham is a delicious, succulent ham that is perfect for a large gathering or holiday feast. 4. Place the ham on a baking sheet and bake it for the designated amount of time. The bone of a spiraled ham can be used to flavor broth, soups (like split pea ! Please read our disclosure policy. This ham can be cooked in a variety of ways, including baking, grilling, and slow cooking. I had on hand a large can of crushed pineapple, which I used to strain out some juice for the brown sugar glaze. They ate it over mashed potatoes with a side of mac n cheese. Another tip to keep the ham moist is to make sure the meat is at the right temperature before cooking. Steps. Ready to get started? Discover more on Fine Dining Lovers. I do enjoy it on the potatoes too. Place the ham in a 9x9-inch baking dish. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); I wish I saw some of the other reviews, as I have a similar experience. Pour 2 cups water in the bottom of roasting pan and place ham on the foil on the rack. Place the ham on a rack in a roasting pan and pour 1/2 cup of water into the pan. Required fields are marked *. Melt the butter in a saucepan over medium heat. Wrapping a spiral ham in foil helps prevent it from drying out. Previoulsy cooked sprial ham that is reheated in the oven that turns out moist and juicy every time! Simply cook on low for 4 - 5 hours or on high for 2 - 3, basting with the marinade every 45 minutes or so. In most cases, its probably a good idea to at least partially cover the ham, but you may want to experiment a bit to find the best method for your specific dish. You can also reheat the spiral ham by covering it with aluminum foil and heating it at 325 F for about 10 minutes per pound. Slow-smoked in natural juices and ready to heat. Ready to heat and eat! No matter which cooking time you choose, be sure to let your ham rest for at least 15 minutes before slicing to ensure juicy, tender slices. The Fresh Market Honey Ham Taste Challenge. The glaze needs to be applied at least 20 minutes before serving the ham. Comment * document.getElementById("comment").setAttribute( "id", "a297a224e35bbad74f02255d4fcd762d" );document.getElementById("he0c03d125").setAttribute( "id", "comment" ); By submitting this comment you agree to share your name, email address, website and IP address with Spend With Pennies. How to Cook Spiral Ham Without Drying It Out. Then when you remove the ham from the oven place the ham on its side and brush the remaining glaze between the spiral cuts. There are 8 references cited in this article, which can be found at the bottom of the page. Place the ham in a baking dish and spread it out so that it's even. Place the ham in a shallow roasting pan, cut side down. Be sure to baste the ham with the juices after 2 hours of cooking. Stir constantly. While the oven is heating, remove the ham from the oven and ease the foil away and out of the pan. Preheat the oven to 350 degrees Fahrenheit. Serving Instructions: Spiral sliced bone-in hams are not sliced all the way through so that the ham stays intact during heating. Afterwards, serve your ham with some homemade mustard sauce or spiced applesauce. We strive to ensure that every recipe at. Privacy Policy | Terms of Use | California Consumer Privacy Act | DMCA| About us. It simply needs to be heated up in the oven and glazed before being served. Your email address will not be published. Sign up to receive our free ebook and learn five easy ways to level up the flavor of your everyday meals. 2. This tasty ham is a great source of protein and can be served as a side dish at breakfast or a main course at dinner. Should you cover a spiral ham when cooking? Remove ham from packaging, reserving the liquid. Pour 3/4 cup of water around the ham. 3. Then baste every hour after. Instructions. Not to mention most people have the three items already. Place 1/4 cup of broth and 1/4 cup orange juice in the bottom of the roasting pan. You may want to baste the ham occasionally while reheating it, but be careful not to overcook it. In a small bowl, mix together the honey, brown sugar, and cinnamon. How do I cook a giant brand spiral sliced ham? There is no one-size-fits-all answer to the question of how long to cook a spiral sliced ham, as the cooking time will vary depending on the size and thickness of the ham, as well as the temperature of the oven. This will allow the folds of the spiral cut ham to remain tight during the reheating process. Putting your ham in the oven at the right temperature will keep the meat moist and warm. Cook the ham on low for about 20-30 minutes per pound, or until it reaches 140F. Include your email address to get a message when this question is answered. Spread the mixture over the ham. Place the ham in an oven-safe dish and cover it with foil. Place ham on a lightly greased rack in a shallow roasting pan. Remember, your spiral ham is already cooked, you are just reheating the meat and infusing it with the seasonings or the glaze. Ham is also often injected with a curing solution, and water helps to distribute the curing solution evenly throughout the meat. Put the spiral ham in pan with rack in the bottom and with the fat side UP. Chef Sasha Reyes is the Executive Chef and Owner of Artisan Personal Chefs. Bake, uncovered, for 20 minutes. Draw the foil up around the sides of the ham, add 1/2 cup water, seal tightly (using additional foil if needed) and place in a roasting pan. overcooked ham will be dry and tough, while a ham that is cooked for too short a time may be pink in the center and not fully cooked. Covered will need closer to the shorter cooking time. For a crispy outer crust with a juicy, tender center, we recommend cooking your spiral ham for 10-12 minutes per pound at 325 degrees Fahrenheit. If the ham is labeled "fully cooked" (does not require heating), heat it in the oven for about 10 minutes per pound, or to an internal temperature of 140 F. To heat a spiral-sliced ham, place it on a sheet of heavy-duty foil, cut-side down. Increase the oven temperature to 400F. You dont want to cut a bone when cooking a ham. 1/4 cup juice (orange or pineapple are great). Hi-Im wondering if the ham is already fully cooked, does it need to reach the 140 degree temperature? Instructions. You will want to cook the ham on high for around five minutes per pound. How long to cook a Spiral Ham will depend on the size but allot for 12-15 minutes per pound at 325F. Then, put it in the oven at 250F for 20 minutes per pound. Remove packaging and if your ham has a small plastic disk on the underside of the bone, remove and discard the disk. One of the most valuable kitchen tools that you can ever have is an Instant Read Digital Thermometer. 65K views, 159 likes, 9 loves, 71 comments, 20 shares, Facebook Watch Videos from Giant Food: Pre-sliced. Spices such as cardamom, ginger, and pumpkin pie spice can also be added to the glaze. 4. Spiral hams can vary in size, so the cooking time will depend on the size of your ham. When asked to sample our ham (without knowing it was ours, of course), guests noted its juicy, tender texture and delicious taste. Remove the spiral ham from its package and put it in the crockpot, fat side up. Follow these steps to cook spiral hams of any size: 3. Preheat oven to 350F. It just did not get hot inside. Serve immediately! This can be important, especially if the ham is cooking for a long time. Home > Recipes > Main Dishes > Pork > How to Cook a Spiral Ham. Thank you! Make sure you cool the ham to room temperature before you put it in the freezer. You should also check the internal temperature of the ham before you remove it from the oven. After the cooked ham(2 hrs, and 20 minutes on 315*) was on the platter, I added the hot juices from the roasting pan to the remaining glaze and 1/2 of the canned crushed pineapple. Cover tightly with foil. I was pretty disappointed as I timed this for a Christmas lunch and now its not ready in time and its been in far longer than I ever thought it should. We've encountered a server issue and we're working to correct it. Empty contents of glaze packet into small saucepan. After baking, you should allow the ham to cool for about 15 minutes. By checking the internal temperature of the ham it will ensure that you remove it from the oven just at the right time. ", http://whatscookingamerica.net/Pork/Ham101.htm, http://www.virtualweberbullet.com/hamselect.html#spiral, http://www.honeybaked.com/content/spiral-cut-ham.asp, http://www.seriouseats.com/2010/12/the-food-lab-how-to-pick-and-cook-a-holiday-h.html, http://www.dakinfarm.com/Spiral-Sliced-Ham-Serving-Suggestions.dlp, http://www.foodsafety.gov/keep/charts/hamcookingchart.html, http://www.ohsweetbasil.com/how-to-carve-a-spiral-ham.html, http://www.recipetips.com/kitchen-tips/t--665/carve-a-ham.asp, Cucinare un Prosciutto Tagliato a Spirale. Our ready-to-heat Spiral Sliced Honey Ham is double glazed with honey and brown sugar and smoked over hickory hardwood for the perfect balance of sweet, savory, smoky flavors. Watch The Honey Ham Taste Challenge for yourself, and dont forget to reserve a Spiral Sliced Honey Ham for your Easter Meal. Copying and/or pasting full recipes to any social media is strictly prohibited. Therefore, if you will have a total of 10 individuals at your holiday table, you will want to purchase at least a 5 pound boneless ham or a 7.5 pound bone in ham. Draw the foil up around the sides of the ham, add 1/2 cup water, seal tightly (using additional foil if needed) and place in a roasting pan. 4. I used a 9.2 lb. Place the spiral ham in your crockpot with the cut side facing down.
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